One of the most important interviews I have ever conducted for understanding the root cause of the health crisis in America was with マット・バックリー博士 on 1月 12, 2015.
GMOs, genetically modified organisms were put in our food, unlabeled in 1996 and are now in 85% of America's food through corn, soy, sugar, cotton seed oil, canola oil, some squash and Hawaiin Papaya. Genetically modified foods are either genetically engineered to BE a pesticide and when the bug eats the crop, it's stomach explodes. BT GMO corn is registered with the EPA as a pesticide. OR GMOs are genetically engineered to WITHSTAND herbicides, so that the crops can be sprayed and all the weeds will die but our food will not. The problem is that the chemicals do not dry off, wash off or cook off as was once believed. We eat them.
The most widely used herbicide in the word is Roundup which contains glyphosate. Glyphosate is now considered a generic chemical and is used in over 1600 products world wide and hundreds of million of pounds are used in the USA. There was a 73% increase of the use of Roundup in 2013 alone. This is attributed to two things, 1) the crops have developed resistance and farmers are sparaying more chemicals earlier and more often to reduce the weeds. 2) Agriculture journals are recommending farmers spray Roundup ( glyphosate) as a drying agent at harvest, to speed up the harvesting process. They spray non GMO, non organic crops such as wheat, legumes, peas, beans, tea, sugar and more. Glyphosate is also sprayed pre harvest and many crops such as beries and potatoes absorb glyphosate. You can see the complete list of allowable levels of glyphosate on our food and feed crops at EPA List of Allowed Levels of Glyphosate on 160 Food Crops
For more information on glyphosate, which a a patented antibiotic (weakens immune system), chelator (vitamin and mineral deficiency) and endocrine disruptor (infertility, sterility, micarriages and birth defects), go to our Data page.
こちらのインタビューをご覧ください。
https://www.youtube.com/watch?v=jEKj_UxBq8g
書かれた概要は以下のとおりです。
19:00 周辺バックリーは説明します:
Recent studies showed that glyphosate destroys the beneficial gut bacteria and allows the pathogenic bacteria to thrive. Glyphosate in our food and gut equals and increase of bad bacteria, especially clostridium botulinum infections.
The pathogenic bacteria overgrowth...and die off..releases waste products (what makes you feel sick) and the lipopolysaccarides released by pathogenic bacteria is a known agent to break down intestines. When the lining of intestine is broken down this allows the lippopolysaccarides to enter the blood stream which alarms the immune system. The immune system then releases interlucken 1B a Cytocon. When this occurs on periperphary of body, that signal is transmitted through the vegus nerve from the gut to the brain.
This signals the immune cells of the brain, the microglia, to also secrete their own interleukin 1 B and glutamate in the brain and spinal cord. Glutamate is an excitotoxin and destroys neurons. This type of damage in the brain and immune system is being shown to be a major factor in all neurodegenerative conditions, including Alzheimer's, Autism, anxiety, depression, Parkison's, MS; and if it happens in the spinal cord this appears to be a major factor in ALS. Read more in his blog here.
Dr. Buckely recommends an organic Paleolithic diet,which is primarily vegetables,seeds, meat, fish, and small amounts of fruit, while excluding grains, dairy, starchy carbs or sugar, which feed the pathogenic bacteria. He agrees that adding raw organic sauerkraut (good bacteria) will offset the bad bacteria and help heal the gut, provided fungal overgrowth isn't excessive. My family eats 1-2 tablespoons of raw organic sauerkraut every day. Probiotic supplements also restore gut health but I reminded the audience in the video that many probiotic companies buy their probiotics from Dianesco which was bought out by Dupont (Dupont also makes the pesticides/herbicides sprayed on our crops, so they have a perfect profit circle). So make sure to ask before you buy.
腸内に入る食物から毒素/抗生物グリホサートを除去し(有機物を食べることにより)、善玉菌を破壊し、発酵野菜とプロバイオティクス(善玉菌)を追加し、砂糖の悪玉菌を飢えさせることにより、腸を回復することができますバクテリアで健康を取り戻します。
医師と健康の専門家は、人類の健康と生存の鍵は腸内細菌叢であることに同意します。健康な腸内細菌叢がなければ、病気になり、必要以上に早く死んでしまう可能性があります。それはまた、精神的健康の鍵でもあります...健康的な決断、関係、そして人生や国としての私たちの可能性の実現。 Moms Across Americaは、誰もがあなたの食べ物に目を向けるよう要求しています。
Are you eating as organic as possible? Good budgeting can result less expensive, more healthy meals by eating organic at home! (One source of support is a book called " 15 minute Healthy, Organic Meals for Less than $10 a Day")
Are you adding in good bacteria via feremented (cultured) foods with every meal? Raw organic saurkraut, organic yogurt or keifer, organic miso, organic kimchi or keifer water soda are the best sources of probiotics.
Are you diminishing the overgrowth of bad bacteria? Eliminating sugar and carbs upon which bad bacteria thrive restores your gut flora and improves your health.
これらの方法ですべての人が自分の健康と子供たちの責任を負うならば、私たちは家族、地域社会、国への影響を集合的に減らすことができます。この健康危機を回避し、アメリカの未来を取り戻すことができます。
あなたのコミュニティの健康のリーダーになるために、アメリカ中のママとイベントを開催します。この情報を共有し、来るべき世代に違いをもたらしましょう!イベントのアイデアは次のとおりです。
1) Host a GMO Movie night or Cultured Food Party and empower your friends and neighbors.
2)4月に開催される地元のアースデイフェスティバルでテーブル/ブースを開き、数千に達します。
3) Host a Moms Meetup 5月 2, 2015 and help cause a billion dollar shift to organic.
4)7月の4日のパレードに参加し、あなたの町で数万人に達するグループのリーダーになりましょう。
これらすべてのイベントの詳細については、イベントページをご覧ください。
ホストとしてあなたの住所でMAAにあなたのイベントを投稿するようにしてください。そうすれば、私たちが十分なスポンサー支援を得た場合に/無料で資料を送ることができます!
言葉を広めてくれてありがとう!
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