Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: na
A: na
A: na
A: na
A: No e
A: na
A: I don’t eat pasta, just spaghetti squash.
A: na
A: cassava
A: otto’s cassava
A: I don’t eat bagels
A: na
A: na
A: N/a
A: various
A: simple mills
A: Schar’s (although I rarely actually eat bread)
A: various
A: Canyon Bakehouse
A: simple mills
A: various
A: jovial
A: Simple Mills – The crackers, baking mixes, cookies, all of it.
A: na
A: none they all suck
A: various
A: little northern bakehouse
A: n/a
A: none
A: Bob’s Red Mill and almond flour