Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: Cinnamon Coffee Cake Muffins
A: On rare occasions I get Trader Joe’s GF muffins
A: Don’t buy
A: Don’t buy
A: Mostly Fine Ground Sea Salt or Rosemary & Sea Salt
A: Simple Mills Almond Flour Crackers
A: varies: spaghetti, penne or lasagne
A: Jovial, Ancient Harvest, or Trader Joe’s
A: n/a
A: Nope, almost never buy bagels
A: Carbonaut Seeded Gluten-Free Bread or Canyon Bakehouse 7-Grain
A: I don’t buy it often, as I can’t find anything really good. I sometimes get Canyon Bakehouse or Carbonate
A: sea salt brown rice crisps
A: Live G Free
A: Oh My Ohs
A: Local vendor, Jacquie the Nature Baker
A: Peace Bar
A: local vendor Jacquie the Nature Baker
A: All-purpose
A: king arthur
A: corn muffin
A: live g free
A: double biscuit
A: veganz
A: sea salt
A: live gluten free
A: quinoa spaghetti
A: Andean
A: plain
A: udi’s