Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: Mary’s but they are organic. We used to like simple mills but stopped buying them due to not being organic
A: Jovial and tolerant
A: Jovial and tolerant
A: We don’t eat bagels. I do buy food for life GF English muffins
A: I don’t buy bagels
A: I don’t buy bagels
A: I make my own GF sourdough bread
A: I have started making my own GF sourdough bread due to not being able to find an Organic one in my area.
Sometimes we buy Schar bread and food for life GF tortillas. We love Jovial GF pasta but that is an organic brand
A: Spaghetti
A: Jovial
A: None
A: I don’t buy any bagels.
A: I make my own.
A: Simple Mills
A: Jovial
A: Egg Taliafelle
A: Jovial
A: None
A: None
A: Happy Campers
A: Happy Campers
A: Snow days pizza bites
Siete chips & tortillas
Seven Sundays cereal
Base Culture bread
Perdue organic gluten free chicken -nuggets
A: See crackers
A: See crackers. I have with organic hummus or vegan onion dip
A: n/a
A: I don’t make desserts. I was treating myself with several squares of Lily’s sugar-free chocolate bars, but have learned they’re contaminated with lead and cadmium!
A: Chewy Granola Bar, Almond Butter Chocolate Chip
A: Munk Pack
A: Bob’s Red Mill: All-purpose, Superfine Almond, Cassava
Coconut Secret: Coconut
A: Bob’s Red Mill and Coconut Secret