Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: Jovial
A: I don’t
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: Franz Mountain White
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: Franz – the closest texture to regular bread.
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: I don’t buy bagels
A: I don’t buy bagels
A: Organicos Dinner Rolls
A: Flour: Almond Meal and Almond Flour
Bread: Organicos Dinner Rolls (local glutenfree bakery)
A: The Maine Pie Company
A: None
A: None
A: The Maine Pie Company
A: None
A: None. My husband used to be gluten intolerant. We improved his stomach acid and he takes enzymes with meals. He now loves to tell the waitress to “Give him a pile of gluten!”
A: Michelle’s Granola
A: Michelle’s Granola
A: Bob’s Red Mill 1:1
A: Bob’s Red Mill 1:1
A: None
A: None. If you can’t handle gluten it indicates lack of stomach acid and lack of digestive enzymes. To make stomach acid requires iodine.
A: I don’t buy GF muffins
A: I don’t buy GF muffins