Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: Simple Mills
A: Elbow Pasta
Penne Pasta
Spaghetti
A: Thin Garlic and Rosemary
A: Banza
A: Mary’s Gone Crackers
A: NA
A: I never buy bagels
A: Happy Campers Flour Blend or Classic White Bread
Schar Artisan Baker White Bread
Rudy’s Original Gluten Free Bread
A: Simple Mills
A: Ancient Harvest Spaghetti, Ancient Harvest Penne
A: We don’t eat a lot because there aren’t any organic + gluten free. We used to buy Happy Campers, but we stopped due to budget. In a pinch, Rudys and Schaar is probably the cleanest we’ve found.
A: Ancient Harvest
A: Everything Bagl
A: Trader Joe’s everything bagel
A: Canyon House
A: Canyon House
A: I don’t buy them
A: Nameste or Bob Redmills for GF flour. I mostly bake with almond flour, cassava, and arrowroot.
A: I don’t buy pre-made
A: Either chocolate chip(Simple Mills) or shortbread(Pamelas)
A: I don’t buy cookies, mostly bake them myself. If I do buy it’s Simple Mills or Pamelas.
A: Haven’t found a favorite yet
A: Haven’t found a favorite yet
A: Kikao bar
A: Kikao
A: Simple Mills Sea Salt (i think)
A: Almond Flour, Almond Meal
A: Almond Flour and Almond Meal (various producers)
A: Simple Mills
A: Jovial Lasagna Noodles