Dear Moms Across America Supporters,
Do you or your family members eat gluten free food?
Would you kindly take a minute to tell us what your favorite brands and products are?
Moms Across America wants to encourage your favorite gluten free brands to also use clean, organic ingredients to protect our families from toxins. Your feedback is very important to us!
People who answer the survey will get an exclusive invitation to a coaching call with Zen Honeycutt and health coach Carol Grieve for how to go gluten free or grain free as safely as possible after Moms Across America conducts our research!
There are a total of 20 questions. Please answer all of them! Thank you!
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A: Spirals
A: Can’t remember brands, but only ever buy organic.
A: N/A
A: Gave up on them. Frozen brands waaaaay too constipating.
A: Sourdough bread with sprouted grains (to help break down pesticides), locally sourced, where possible.
Options:
Buckwheat
Millet
Oatmeal
A: RnD Bakery (Ottawa, Canada)
Sometimes, Northern Bakehouse.
A: N/A
A: N/A
A: N/A
A: N/A
A: N/A
A: N/A
A: Great Value
A: Great Value
A: N/A
A: N/A
A: N/A
A: N/A
A: N/A
A: N/A
A: Spaghetti, elbows, ziti
A: Barilla
A: N/A
A: Don’t buy
A: Schar
A: Schar
A: NA
A: NA
A: NA
A: I don’t- I make my own.