Quick recap
The meeting focused on the challenges of introducing organic food into schools, with discussions on the importance of local organic food, the need for infrastructure and transportation to support this initiative, and the efforts of various individuals and organizations to promote healthier food options in schools. The group also explored strategies for implementing healthier food options in schools, including building relationships with decision-makers, starting with easy changes, and educating food service directors and parents about these issues. Lastly, the conversation ended with plans for monthly follow-up calls and the creation of a document to present to schools about healthy food programs.
VIDEO: Safe School Meals Coalition Call - 4月 22, 2025
Transcribed notes from the meeting
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